Thursday, August 26, 2010

日式芝士鬆烤餅

這是在新買的 <煎餅 葱油餅> 裏的食譜之一, 不過粉漿太稀, 變左好薄既蛋糕.
自己多手加左芝士粉, 都幾香既...不過唔會ENCORE喇~
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